Job Details
We are hiring a Café All‑Rounder who can prepare beverages, make basic food items, manage calibration of coffee machines, and professionally attend to office guests.
Responsibilities
Prepare drinks: iced tea, coffee, espresso beverages, and coffee art
Perform calibration of coffee machines and grinders
Make simple food items: sandwiches, toast, oats, eggs etc
Welcome and attend guests politely and professionally
Serve beverages/snacks to guests as per their needs
Maintain hygiene, cleanliness, and pantry standards
Ensure smooth daily operations and follow safety guidelines
Requirements
Hands‑on experience in beverage preparation and calibration
Ability to make basic breakfast/snack items
Hospitable, well‑mannered, and customer‑focused
Punctual, Reliable, organized, and attentive to hygiene
Benefits
5 day week
Competitive salary
Health Insurance
Friendly work environment