تفاصيل الوظيفة
WE ARE HIRING | EXPERIENCED PASTRY CHEF
Mille Feuille Patisserie | Sharjah, UAE
Mille Feuille, an established patisserie in Sharjah, is looking for a passionate and highly skilled Pastry Chef to join our team.
We are seeking a dedicated professional with a strong foundation in classical French pastry, excellent technical skills, and a genuine appreciation for quality ingredients, precision, and craftsmanship.
Key Responsibilities
* Prepare and produce a variety of French pastries, entremets, cakes, tarts, and individual desserts.
* Work confidently with pastry creams, mousses, ganaches, fillings, glazes, and different pastry bases.
* Demonstrate practical knowledge of chocolate work, including tempering and chocolate decorations.
* Ensure consistency in taste, texture, finishing, and presentation.
* Maintain high standards of hygiene, organization, and production efficiency.
* Contribute to developing and refining pastry products.
* Work independently while collaborating effectively with the team.
Requirements
* Proven professional experience in a pastry kitchen, preferably in a quality-focused patisserie, hotel, or restaurant.
* Strong technical understanding of classical and modern pastry techniques.
* Excellent attention to detail and refined finishing skills.
* Ability to follow recipes accurately and maintain consistent results.
* Good time management, reliability, and a professional attitude.
* Creativity, initiative, and a willingness to learn and improve.
What We Offer
* Full-time employment in Sharjah.
* A professional pastry kitchen with opportunities to develop technical skills.
* The opportunity to work on both classical and contemporary pastry creations.
* Salary based on experience and demonstrated skills.
To Apply
Please submit your CV, a portfolio or photos of your own pastry work, and expected salary.
Shortlisted candidates will be invited for a practical pastry trial.